Es En De

About us

Founders

our origin

Peru is home to rich biodiversity and microclimates that create conditions for unique superfoods and exotic fruits.

From the snow capped peaks of the Andes mountains to the lush depths of the Amazon jungle and the austere Pacific Coast deser, Peru´s abundance of special climates are the origin of unique foods found nowhere else in the world.
Peru land of variety

smartfood comes from smart places

1500

The first records indicate that the first owner was a Inca Cacique.

1600

A Spaniard married the chief's daughter and became a “Hacienda”, with the typical architecture of the time, which is still preserved.

1800

In 1813 the Argentine military man Francisco de Paula Otero arrived in Tarma, who married Petronila, daughter of the Aveleira family (who owned the Hacienda at that moment) and armed a small army to fight alongside General José de San Martin.
Having already finished the campaign, Francisco de Paula Otero was appointed the military political governor of the Tarma intendancy. Subsequently, Francisco de Paula Otero fights in different battles such as Junín and Ayacucho, which led him to be appointed a Major General of the Liberation Government and first prefect of Arequipa.

OUR BEGINNINGS

Hacienda La Florida was adquired by families of Italian immigrants, in 1940 and from that moment dedicated themselves to agriculture and cultural exchange with the locals, promoting the development of the area and creating jobs.

1940
OUR BEGINNINGS

Hacienda La Florida was adquired by families of Italian immigrants, in 1940 and from that moment dedicated themselves to agriculture and cultural exchange with the locals, promoting the development of the area and creating jobs.

Property of Esteban Gandolfo Frigoni

1955

Property of Esteban y Julia Gandolfo Peschiera

1970
Silvio in the Rosedal

Esteban was a great friend of the famous Peruvian writer Julio Ramón Ribeyro who used to visit the farm very often, thus dedicating his most famous work to Don Esteban, Silvio en el Rosedal.

business basics
fair prices high quality

We work hand in hand with farmers to offer them support and training
to ensure better production techniques and higher crop yields. We also ensure purchase of their products at fair prices, which enables them to become an active part of the value chain that helps the growth of their businesses. In this way, Greenbox guarantees itself a stable source of high quality products year round in order to meet demands of our customers.

Commited to our people

Greenbox promotes equality in our labour policies. Fair wages and constant training are a must. In addition, mothers that work with us can leave their children in our specially designed daycare center on the work site.

Minimal footprint

Environmental sustainability is necessary for our high quality products. At Greenbox, we care for the soil, air and water with organic crop practices that use organic agents to control pests. Also, biological waste is converted into compost. For our conventional products, we employ practices that don’t leave residues in fruits, water or soil.

guarantee

QUALITY CONTROL

Greenbox ensures its fruits are treated with optimal care along the whole supply chain. From the moment of planting to the harvesting, processing, packaging, storage and delivery of our products, Greenbox pays special attention to assure that its fruits retain de highest naturally-ocurring nutrition, flavours and aroma.

ORGANIC PRODUCTS

Greenbox ensures its fruits are treated with optimal care along the whole supply chain. From the moment of planting to the harvesting, processing, packaging, storage and delivery of our products, Greenbox pays special attention to assure that its fruits retain de highest naturally-ocurring nutrition, flavours and aroma.

FOOD SAFETY AND SECURITY - BRC

Greenbox ensures its fruits are treated with optimal care along the whole supply chain. From the moment of planting to the harvesting, processing, packaging, storage and delivery of our products, Greenbox pays special attention to assure that its fruits retain de highest naturally-ocurring nutrition, flavours and aroma.

ENVIRONMENTAL CARE

Greenbox ensures its fruits are treated with optimal care along the whole supply chain. From the moment of planting to the harvesting, processing, packaging, storage and delivery of our products, Greenbox pays special attention to assure that its fruits retain de highest naturally-ocurring nutrition, flavours and aroma.

CERTIFICATIONS

BIO-PE-149 | DE-OKO-070

Commitment
GREENBOX PROMOTES SUSTAINABILITY

We work with smallholder farmers in the most fertile valley of the Peruvian Amazon and the Central Highlands in order to produce healthy foods of the highest quality. Greenbox promotes development in areas that lack infrastructure and adequate markets. Limited local demand prevents farmers from receiving good returns and consistent buyers. We ensure a fair price, provide technical assistance and help maximize production. In this way, we guarantee a high quality product and forge a committed team that promotes development for farmers and their families.

100%
Organic
100%
Non GMO
+70
Nº Products
10
Export markets
250
Benefited farmers
150
Directly benefited families
65%
Women working at the company

GREENBOX DOESN’T WASTE ANYTHING THAT NATURE GIVES US

The organic waste from the production of dehydrated fruit and pulps is used to generate compost. That’s how we are be able to return the energy extracted from the soils, contributing to the circular economy. Compost is used in our own fields and the fields of the farmers.